Y do some or many Chinese restaurants NOT devein the shrimp?

June 3, 2010 by MrAuthor
Filed under Restaurants

Hello if you don’t devein it you’re eating poop!

I notice @ some Chinese restaurants (in TX where I live) the kung pao shrimp is NOT deveined but their jumbo garlic shrimp is. WTF? Anyone know why?

I buy my shrimp peeled AND deveined & sometimes precooked!

Hi, I'm Mr Author. I let you know what is going on in this area code.

One Response to “Y do some or many Chinese restaurants NOT devein the shrimp?”

gailysue on June 3rd, 2010 12:35 pm

I’m with you! I just don’t eat shrimp at Oriental Restaurants at all, most don’t devein them..I think it is a cultural thing!

I have never encountered the problem anywhere else I have eaten shrimp and thats alot of times and places.

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